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The OWL’s Nest Blog

owl reset recipes

Warm Eggnog Chia Porridge

Warm Eggnog Chia Porridge

with creamy cashew milk, nutmeg, cinnamon, vanilla extract, with a cranberry sauce on top with coconut shreds (digestive bitters) Servings: 1    |    Total Time: 15 minutes      Ingredients: 1 scoop collagen 2 Tbsp chia seeds 1 Tbsp flax seeds 1 tsp vanilla 1 cup + ¼ cup cashew milk Sea salt ½...
Creamy Pumpkin Curry Soup

Creamy Pumpkin Curry Soup

Wild rice with pumpkin pieces, zucchini, topped with pepitas, micro arugula, cilantro, walnut oil and coconut yogurt Servings: 4-5 | Total Time: 45 minutes      Ingredients: 2 ½ cups pumpkin cubes 2 zucchini 2 Tbsp olive oil 1 Tbsp yellow curry paste 1 tsp turmeric powder 1 tsp ginger ¼ cup cil...
Zucchini & Green Lentil Soup

Zucchini & Green Lentil Soup

A pureed soup with green spinach, green lentils,, zucchini, thyme, oregano and cumin topped with walnut oil, coconut yogurt, roasted sunflower seeds and micro greens Prep Time: 15 minutes  |   Cook Time: 45 minutes  |   Total Time: 1 hour   Ingredients: 3 zucchini 2 tbsp ghee 1 cup green lentil...
Iced Matcha with Pistachio Milk

Iced Matcha with Pistachio Milk

Green tea matcha powder with homemade pistachio milk made with raw pistachios, hemp seeds Prep Time: 3-4 hours   |   Total Time: 4 hours + 15 minutes  |   Serves: 1 latte + extra pistachio milk     Ingredients: ½ cup raw pistachios 2 dates 1 Tbsp hemp seeds Pinch sea salt  2 cups filtered wat...
Buckwheat & Fennel Salad with Slow Roasted Trout

Buckwheat & Fennel Salad with Slow Roasted Trout

With sliced nectarines, fresh parsley, green lettuce, sesame seeds and a creamy lemon cashew dressing Prep Time: 10 minutes   |   Cook Time: 30 minutes   |   Total Time: 40 minutes   |   Serves: 4     Ingredients: ¾ cup buckwheat 1 ½ cups OWL Venice Broth 12oz trout 2 lemons (thinly sliced) Fe...
Blueberry Iced Matcha Latte

Blueberry Iced Matcha Latte

With homemade wild blueberry compote, cashew milk and green tea matcha ice cubes Prep Time: 10 minutes | Total Time: 4 hours (for freezing) | Servings: 2 Lattes INGREDIENTS 1 ½ cups homemade cashew milk 1 ½ cups of filtered water 1 tbsp OWL Matcha Powder 1 cup wild blueberries 1 tbsp coconut su...
Grain-free Matcha Chia Porridge

Grain-free Matcha Chia Porridge

I’m sure we’ve all had chia seed pudding before.. Especially living in Los Angeles! But on those overcast mornings sometimes you just want something a little more cozy. This recipe is quick to make with no prep and is loaded with superfoods. With the chia seeds and flaxseeds you get that desire...
Grilled Radicchio, Beet & Watercress Salad

Grilled Radicchio, Beet & Watercress Salad

We’ve all been doing A LOT of cooking from home this year. Creating some of our favorite recipes for our friends and family. Well, this weekend it’s time to get a bit more romantic with this grilled radicchio, beet and watercress salad to serve alongside your main course dish. The colors in thi...
Cleansing Cauliflower & Leek Soup

Cleansing Cauliflower & Leek Soup

Cauliflower is one of the most adaptable vegetables. You can add it to a variety of recipes.. Whether that be frozen cauliflower rice in a smoothie, a mashed potato substitute, or blended in a deliciously creamy soup such as this one. Cauliflower adds a decadent and satisfying taste to this dish ...