The OWL’s Nest Blog

recipe

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    Dandelion Cocoa Latte

    Total Time: 10 minutes | Servings: 1 latte With dandelion tea, cocoa, lion’s mane, bone broth, hemp seeds, honey and sea salt Ingredients: 1 ½ cup Bone Broth Elixir, we used Bison! 1 bag dandelion tea 1 tbsp cocoa powder 1-2 tbsp honey 2 tbsp hemp seeds 1 tsp lion’s mane powder 20-30 drops liv... View Post
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    Greens & Coconut Halibut Soup

    Total Time: 30 minutes | Servings: 3-4 blended with parsley, fresh coriander, basil, olive oil, coconut yogurt with seared halibut and cilantro flowers Ingredients: 1 lb halibut, skin removed 1 cup coconut milk 1 cup coconut yogurt 2 cups bone broth elixir, we used chicken 2 tbsp olive oil + m... View Post
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    Carrot Jicama Gazpacho

    Total Time: 10 minutes + 2 hours chill time | Servings: 4 A chilled summer soup with carrots, jicama, broth, lime, coconut yogurt and olive oil garnished with herb oil, watercress and basil Ingredients: 2 cups carrots, largely chopped 2 cups jicama, largely chopped ⅓ cup olive oil ½ cup cocon... View Post
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    Hemp Matcha Latte

    Total Time: 5 minutes | Servings: 1 latte Blended with dates, lucuma, hemp seeds, cinnamon and matcha green tea Ingredients: 1 tsp matcha green tea powder 1 tsp lucuma 2 dates, pitted ½ tsp cinnamon 2 tbsp hemp seeds Directions: Add the matcha to a small bowl and add in a couple tablespoon... View Post
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    Salmon Avocado Fresh Rolls

    Total Time: 20 minutes | Servings: 6 Rice paper rolls filled with avocado, salmon, rice noodles, mint, radish, watercress and served with a coconut curry sauce Ingredients: 6 sheets round rice paper 1 large avocado, sliced 1.5 oz dried vermicelli noodles 8 oz cooked salmon 1 cup sliced radishe... View Post