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The OWL’s Nest Blog

Organic Turkey Bone Broth Elixir

Golden root veggie soup with OWL Turkey Bone Broth Elixir

Golden Root Veggie Soup

Total Time: 40 minutes | Servings: 4 Pureed soup with golden beets, ginger, carrots, parsnip and hemp seeds Ingredients: 2 cups carrots, largely diced 2 cups parsnips, largely diced 6 golden beets 2 tbsp fresh ginger root 1 tbsp coriander 2 tbsp olive oil ¼ cup hemp seeds 4 cups bone broth el...
Pan Seared Fennel and Organic Turkey Bone Broth

Pan Seared Fennel

Total Time: 30 minutes | Servings: 4 servings served on top of a bed of lentils, spinach, thyme, ghee, lemon zest and parsley and pomegranate
Mashed Potatoes & Gravy

Mashed Potatoes with Turkey Broth Elixir Gravy

INGREDIENTS For the mashed potatoes: ½ cup Cashew milk cream, warm 7 tbsp Ghee Yukon Gold Potatoes x 2 lbs, peeled, quartered Kosher salt to taste Flaky salt to finish For the gravy: 1 jar OWL Turkey Broth (4 cups) ¼ cup Arrow root ¼ cup Ghee 1 tbsp fresh Sage, finely minced 2 tsp fresh t...